今天,我们来看看这本SCI期刊:BUILDING RESEARCH AND INFORMATION。从现有的记录来看,BUILDING RESEARCH AND INFORMATION 的2021年影响因子(JCR2020)是5.322,2020年是3.887,比2020年增长1.435,增长比例36.92%。
期刊基本信息
关于此刊的具体情况,大家可以看看:
https://www.tandfonline.com/loi/rbri20
来自期刊官网
期刊接受范围
BUILDING RESEARCH AND INFORMATION 的收稿范围,期刊是如此介绍的(截取部分内容),详情请阅读:
https://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=rbri20
The scope covers:
·People. Motivations and actions of designers, engineers, makers, managers and users of buildings; user satisfaction; universal and inclusive design; education of stakeholders; supply chain capabilities; stakeholder needs; stewardship; building communities; culture.
· Performance. The performance and impact of buildings in relation to design, engineering, environmental, economic, social, organizational, structural and technical factors; impact assessment and performance monitoring; thermal comfort and indoor climate; resource use.
......
期刊接受时间
对于 BUILDING RESEARCH AND INFORMATION 的接受时间,我们看了几篇新近发表的:只需2-6个月就可以接受!
- Received 2 March 2021, Accepted 16 September 2021
- Received 16 June 2021, Accepted 16 September 2021
- Received 4 May 2021, Accepted 19 September 2021
- Received 21 January 2021, Accepted 16 August 2021
- Received 24 May 2021, Accepted 5 August 2021
- Received 7 January 2021, Accepted 9 August 2021
- Received 12 April 2021, Accepted 28 July 2021
- Received 5 April 2021, Accepted 3 August 2021
期刊年发文量
对于 BUILDING RESEARCH AND INFORMATION 的发文量,2017年发文50多篇,2018年发文50多篇,2019年发文103篇,2020年发文40多篇,截止2021年11月17日已发文40多篇。
影响因子
即时影响因子计算发现,2021年11月17日,3.563分。按照常规期刊计算方法,以及往年经验,在2022年6月份公布的IF中,它或许在4分左右4.555!但因为距离2022年6月份时间还太久,因此具体IF分值,年底的预测会准确一些!
投稿网址及网页界面
想必大家对如何投稿,也很感兴趣,这里我们简单介绍一下投稿界面
https://accounts.taylorfrancis.com/identity/#/login?authorize=true&client_id=59f21242bb410562f60413514f5108d80ede3086581e834d9027687f7a875502&response_type=code&scope=mail&redirect_uri=http://api.taylorandfrancis.com/v1/authclient/callback&state=&brand=rptnf
如果还没有注册过账户,只需点击“Sign up”注册账户即可!
有5+分以上发表要求的,来看看这个潜力股的SCI期刊吧!
版权声明:本文转自“51选刊”,文章转载只为学术传播,不代表本号观点,无商业用途,版权归原作者所有,如涉及侵权问题,请联系我们,我们将及时修改或删除。
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